We offer a fixed menu that features a wide variety of seafood and vegetables, a few meat courses, and some sweet treats.
Please plan 2.5 hours for your dinner. With advance notice, we are happy to adjust the menu to accommodate certain dietary restrictions except major seafood diets, along with dairy, vegetarian & gluten allergies due to the nature of our cuisine.
Lunch:
$248++ per diner - Only available on Friday and Saturday
Dinner:
$278++ per diner (6 course) - Only available on Tuesday to Thursday
$328++ per diner (8 course)
Celebration cakes made by our pastry team are available upon request at $25
We practice a 1 for 1 "Bring Your Own Bottle" policy with a minimum purchase of $200++ (75cl).
Beverage Pairing $258++
Non-alcoholic Pairing $158++
We appreciate your understanding to adhere to our child policy of 7 years old and above as long as they can enjoy the full tasting menu.