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We offer a fixed menu that features a wide variety of seafood and vegetables, a few meat courses, and some sweet treats.
Please plan 2.5 hours for your dinner. With advance notice, we are happy to adjust the menu to accommodate certain dietary restrictions except major seafood diets, along with dairy, vegetarian & gluten allergies due to the nature of our cuisine.
Lunch: $248++ per diner (Only available on Friday and Saturday)
Dinner: $328++ per diner
Celebration cakes made by our pastry team are available upon request at $25
We practice a 1 for 1 "Bring Your Own Bottle" policy with a minimum purchase of $200++ (75cl).
Beverage Pairing $258++
SMALL BITES
SEA BREAM
Seaweed | White Asparagus
JEJU ABALONE
Kamtae | Wakame | Lily bulb
TILEFISH
Cuttlefish | Daikon
MILMYEON
Kimchi | Gochujang
KBBQ
Wagyu | Burdock | Jangajji
STRAWBERRY
Basil | Cream Cheese
SWEET CORN
Custard | Caramel
PETIT FOURS
328++
SMALL BITES
SEA BREAM
Seaweed | White Asparagus
JEJU ABALONE
Kamtae | Wakame | Lily bulb
TILEFISH
Cuttlefish | Daikon
KBBQ
Lamb | Burdock | Jangajji
STRAWBERRY
Basil | Cream Cheese
SWEET POTATO
Buckwheat | Rum
PETIT FOURS
248++
We appreciate your understanding to adhere to our child policy of 7 years old and above as long as they can enjoy the full tasting menu.